Plum, Passion Fruit, Nutmeg, Grapefruit & Blackcurrant
The world's best coffees
Coffee grown in Columbia. A hybrid between the Pacas variety from El Salvador and Maragogipe from Brazil. This coffee was first grown as a spontaneous mutation in Alfredo Pacas Trujillo’s father’s garden in El Salvador. It’s a rare variety often used in competitions by the world’s best baristas for its clarity and depth. Tasting notes of plum, passion fruit, nutmeg, grapefruit and blackcurrant.
In a way that's best for the world
Regular coffee capsules are difficult and expensive to recycle, so most of them end up in landfill. Halo’s innovative sugar cane and paper pulp capsules are 100% compostable so wherever they end up, they won’t be there long.